Zambistro Dinner Menu

Soups

French Onion Soup Au Gratin $4

Soup of the Day $3 / $4

Daily Trio of Soups $5

Appetizers

Fried Calamari $9

buttermilk soaked and hand breaded squid flash fried and served with sauce for dipping

Nana’s Spinach Bread $8

fresh baked bread stuffed with chopped spinach, cheese, and served hot with artichoke spread and olive oil

Escargot $7

six snails, garlic-parsley butter, french bread

Southtown Crab Cakes $7

served with tarter sauce

Yellowfin Tuna $8

panko crusted and deep fried rare - served in a puddle of sweet chili sauce with cherries and spicy mayo

Salads

Bistro Salad $4

field greens, tomatoes, croutons

Caesar Salad $5 /$8

romaine hearts, croutons, and a creamy caesar dressing served in a parmesan cheese cup

The Fall Salad $5 /$8

field greens, dried cherries, apple chips, blue cheese, almonds, strawberry vinaigrette

Calamari Spinach Salad $5 /$8

baby spinach, crispy calamari, roasted red peppers, lemon- roasted garlic vinaigrette

Watermelon Goat Cheese Salad $6 /$9

watermelon steak, field greens, sesame seeds, warm goat cheese, balsamic reduction

Grilled Flatbreads

The Vegetarian Pizza $8

goat cheese, black olives, caramelized onions, roasted tomatoes

The Sicilian Pizza $8

ricotta, olive oil, bacon, truffled baby spinach, parmesan

Sandwiches

Blue Cheese Bistro Burger $9

½ pound burger topped with caramelized onions and blue cheese

Portobello Mushroom Sandwich $9

grilled portobello mushroom, artichoke spread, roasted peppers, spinach, and provolone on focaccia bread

Entrees

served with a house salad

Steak

Espresso Dusted Sirloin $22

grilled 8 oz USDA prime sirloin, smoked gouda creamed spinach, smashed potatoes, flambéed mushrooms, tobacco onions

Filet Mignon $23

pan seared 8oz filet, mini potato pancakes, spinach salad, hot bacon- white truffle vinaigrette

Steak N’ Fries $21

a bistro favorite – 12 oz delmonico steak with a choice of shoestring, sweet potato, or parmesan fries

Chicken

Panzanella Chicken $15

seared airline chicken atop a summer salad of cherry tomatoes, cucumbers, romaine hearts, red onion, olives, croutons, and a parsley vinaigrette

Seafood

Lemon Pepper Grilled Salmon $16

potato pancake, black pepper sour cream, shaved red onion

Parmesan Crusted Tuna Steak $21

atop breaded eggplant, and tomato cream sauce with a relish of asparagus, peppers, olives, and artichoke hearts

Grilled Shrimp Risotto $14

with lemon zest and asparagus tips

Comfort

Liver and Onions $10

beef liver, onions, dried cherries, and balsamic vinegar - served with brown butter smashed potatoes

Bacon Wrapped Meatloaf $10

smashed potatoes, gravy, crispy onions

Mac N’ Cheese $5/$10

shells, cheddar cheese, fresh breadcrumbs

Smoked Gouda White Truffle Mac N’ Cheese $6/$12

Pasta

Mama's Meatballs $14

with pork meat sauce, oversized fresh pasta, black pepper mascarpone

Lobster Pasta $21

lobster claws, asparagus tips, mushrooms, brandy-laced cream sauce, fresh fettuccine

Vegetarian Ravioli $17

grilled summer vegetables, goat cheese, ricotta, spicy tomato/artichoke puree